Food this Week

I'm not making a menu for the entire week since we'll be with family a lot... but here are some things we plan to eat in the down times...

• spice rub slow cooker chicken (in the crock pot right now!)
• Alice's casserole (with leftover chicken)
• some snacky meals with salami, fruit, etc.
• korean beef with cabbage
• against the grain gourmet pizza (grain free)

I just made some of these grain free gingerbread cookies with the kids!  They are not super sweet so we definitely like them with frosting... I have been noticing that some things lately seem to hurt my stomach for a little while (these cookies, corn chips, etc.) Am I becoming more sensitive to them by abstaining from them?  It  will be good for me in the long run.  I guess it will keep me sticking to other options (or just choosing to pay the price - ha!)

I will probably make a gluten free baked ziti pasta dish for when all the little cousins are over - they think we eat weird enough as it is, I am sure.  (I like how I have no craving for these things anymore.)

Right now I am listening to Bing Crosby Holiday station on Pandora... the best and least annoying one to me.

Enough about me. I hope all of you have a peaceful and joyous week and get to spend time with loved ones.  Mwah!

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