Weekly Menu
 |
| festive |
I think we should have some yummy food this week, I am looking forward to it. Using a pork loin from the freezer and trying to keep costs down since I am spending $$ on some paleo party food and ingredients for a cookie exchange next weekend. I'm gonna be weird and make paleo cookies for that (truly paleo, not just gluten free or grain free).
I'm working on being less of a paleo hypocrite. Might be quitting the raw milk soon... we'll see.
Breakfasts:
farm fresh eggs
bananas
coffee
smoothies
Lunches:
mini chicken sausages
roasted red pepper & tomato soup
tuna salad
celery or carrots with homemade ranch
apples
fudge babies
Dinners:
Monday - leftovers
Tuesday - jerk seasoned roasted pork loin, pineapple, green beans
Wednesday - leftovers
Thursday - sundried tomato meatballs, broccoli, roasted sweet potatoes
Friday - leftovers/party (taking meatballs)/gf pizza for the kids
Saturday - easy crockpot chicken tortilla soup (need to photog. and share this)
Sunday - leftovers (cookie exchange day - will share afterwards)
Happy December :)
Need an appetizer idea? Check out this yummy looking gluten free buffalo chicken dip! (& other recipes) at Musings of a Housewife!
P.S. I haven't shopped yet, so maybe I'll post my list on here in a bit...
0 Response to "Weekly Menu"
Post a Comment