Traditional Burmese Pork Curry

Is it still called Burmese Food?  Or the Food Formally Known as Burmese Food?  …

Cambodian Lime Ginger & Honey Ribs

I'm not sure if this picture even looks appetizing.  Don't let my gener…

Herb & Mustard Slow Cooked Pork Roast

I've been wearing my fleece vest for about seven weeks straight now, and th…

Pork Chops with Apples, Apricots & Onions

Bah.  I would apologize for being MIA for the past month, but life happens.  My…

Weekly Menu

After a gloriously rejuvenating spring break, last week was a bit rough, parts …

Weekly Menu

Last week's menu had some additions because this family was hungry.  I'…

Weekly Menu

This past week I was lucky enough to hear the Michael Rutherford give a nutrit…

Weekly Menu

on the table Things are in full swing for my crazy 6 weeks of class!  Just want…

Honey Balsamic Pork Chops

Tired of making complicated dishes? Need another simple and tasty meal you can …

Ham with Turnips and Apples

I don't think I've ever bought turnips before. But I saw this recipe f…

Weekly Menu

Chicken week here.  My husband's favorite.... not really.  At lest we won&#…

Weekly Menu

I am feeling scholarly.  I just wrote my first research paper in a long time.  …

Super Lazy BBQ Pulled Pork

We all have those mornings where there's no time for dinner food prep.  Y…

Butternut Squash Lasanga Casserole

Ok, so I've been gone for awhile.  I'm sorry.  Paleo crockpot blogging…

Spiced Sweet Potato, Pork & Apple Cider Stew

I had an idea for a stew like this awhile back when the fall vegetables really …

Paleo Crockpot Italian Sausage and Peppers

We got these amazing Hot Italian Sausages from our Meat CSA this month, and I …

Spicy Marinated Ribs

I started cooking all of our meat like crazy this morning, just in case we lost…

Super lazy (but tasty!) roast

We had a busy weekend, and I wanted a lazy Monday with the baby. reading books,…

Sweet 'N Spicy Bacon Wrapped Pork Chops

Yes, I went there. I wrapped pork with more pork. And it was delicious. You'…