Sunday, December 4, 2011

Weeky Menu




Breakfasts:
eggs and sausage, fruit
coffee/milk
I want to try to find some primal cranberry muffin recipe or something.
This creamy turmeric tea looks different; I kind of want to try it.

Lunches:
leftovers
salmon salad with avocado
spice rub crock pot chicken (use carcass to make stock for soup)
veggie chips
cheese
fruit

Snacks:
carrots and walnut red pepper dip
celery and almond butter

Dinners:
Cobb salad (greens, grilled chicken, bacon, boiled egg, avocado, cheddar, tomato, Italian dressing)
chicken "no-tortilla" soup topped with avocado, cheddar (and sour cream for the kids) x2
Italian turkey meatballs in marinara sauce, green beans
meatloaf, leftover creamy corn (the corn is a non-paleo t-day leftover from the freezer) x2

I'm going to try to get everything at Aldi this week.  I went last night and got everything, except for the bacon.  I had to forget something.  The only thing I would prefer to get from Costco would be cheddar, but I just got that at Aldi instead.  I think the dairy farm where we get milk has some beef they just processed, so I may be able to get some good ground beef there this week!  Avocados are 25 cents at Aldi through Tuesday, so I hope to incorporate those into a bunch of our meals.  I kind of based some of our meals around this, because we love avocados and they are not usually that cheap around here!  I buy them green, stick them in a basket with the bananas, and they are perfect in a few days.  Here are my lists.

Aldi: $60
veggie chips
eggs (3)
salt, oil (for play-dough)
walnuts (half pound)
cocktail sauce (for a party)
canned salmon
bacon
romaine lettuce (2 pkgs.)
sharp cheddar (3 pkgs.)
carrots
celery
tomatoes
avocados (10)
fruit
bananas
marinara sauce
ro-tel
tomato paste
turkey (3)
whole chicken
frozen green beans
zip top bags

Farm: $52
2 gallons real milk
8 lbs. ground beef

Have a great week!

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